How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Marinated Cauliflower Salad L-C-F?

You need 9 ingredients. The key ingredients include: 4 cups cauliflower, cut into small florets, 1 cup black olives, sliced thick, ¾ cup chopped bell pepper, ¾ cup onion, chopped, and more.

Is Low Carb Marinated Cauliflower Salad L-C-F suitable as salads?

Yes, Low Carb Marinated Cauliflower Salad L-C-F falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low Carb Marinated Cauliflower Salad L-C-F?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low Carb Marinated Cauliflower Salad L-C-F Recipe

Name: Low Carb Marinated Cauliflower Salad L-C-F
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cauliflower, cut into small florets; 1 cup black olives, sliced thick; ¾ cup chopped bell pepper; ¾ cup onion, chopped; ¼ cup vegetable oil; 3 tablespoons white wine vinegar; 3 tablespoons lemon juice; ½ teaspoon salt; ¼ teaspoon pepper

Low Carb Marinated Cauliflower Salad L-C-F – a delicious recipe with cauliflower, black olives, bell pepper, onion, vegetable oil, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups cauliflower, cut into small florets
1 cup black olives, sliced thick
¾ cup chopped bell pepper
¾ cup onion, chopped
¼ cup vegetable oil
3 tablespoons white wine vinegar
3 tablespoons lemon juice
½ teaspoon salt
¼ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Carb Marinated Cauliflower Salad L-C-F

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