How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Carb, Low-Fat Turkey Goulash?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 1/4 pounds ground turkey, or more to taste, 2 yellow onions, diced, 4 parsnips, diced, and more.

Is Low-Carb, Low-Fat Turkey Goulash suitable as soups & stews?

Yes, Low-Carb, Low-Fat Turkey Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low-Carb, Low-Fat Turkey Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Carb, Low-Fat Turkey Goulash Recipe

Name: Low-Carb, Low-Fat Turkey Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 1/4 pounds ground turkey, or more to taste; 2 yellow onions, diced; 4 parsnips, diced; 5 tablespoons paprika; 1 clove garlic, chopped; 1 teaspoon dried oregano; salt to taste; 3 cups chicken stock, or more as needed

Low-Carb, Low-Fat Turkey Goulash – a delicious recipe with olive oil, ground turkey, yellow onions, parsnips, paprika, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons olive oil
1 1/4 pounds ground turkey, or more to taste
2 yellow onions, diced
4 parsnips, diced
5 tablespoons paprika
1 clove garlic, chopped
1 teaspoon dried oregano
salt to taste
3 cups chicken stock, or more as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Carb, Low-Fat Turkey Goulash

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