How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Lemon Fluff?

You need 3 ingredients. The key ingredients include: 1 (3 ounce) package sugar-free lemon gelatin, 1 (8 ounce) container plain low-fat yogurt, 1 cup frozen light whipped dessert topping, thawed.

Is Low Carb Lemon Fluff suitable as general?

Yes, Low Carb Lemon Fluff falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Carb Lemon Fluff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Lemon Fluff Recipe

Name: Low Carb Lemon Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package sugar-free lemon gelatin; 1 (8 ounce) container plain low-fat yogurt; 1 cup frozen light whipped dessert topping, thawed

Low Carb Lemon Fluff – a delicious recipe with lemon gelatin, yogurt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 ounce) package sugar-free lemon gelatin
1 (8 ounce) container plain low-fat yogurt
1 cup frozen light whipped dessert topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
General

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Low Carb Lemon Fluff

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