Bake this irresistible Low Carb Lemon Caramel Mini Cheesecakes at home. Made with cream cheese, Stevia Truvia, coconut palm sugar and eggs. Easy step-by…
This Low Carb Lemon Caramel Mini Cheesecakes relies on simple, everyday ingredients such as stevia truvia, coconut palm sugar, vanilla and sour cream, room temperature. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low Carb Lemon Caramel Mini Cheesecakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026