Low carb healthy fruit "porridge" - no oats

1. 1

   Chop fruit into small chunks.

2. 2

   Can use various fruits and combinations, but banana and apples form the base.

3. 3

   Can add strawberries, pears, nectarines, kiwis etc.

4. 4

   Pour milk into a breakfast bowl and add the almonds.

5. 5

   Microwave the milk and almonds until milk is steaming hot.

6. 6

   Carefully add all the chopped fruit to the bowl.

7. 7

   Add a handful of raisins.

8. 8

   Sprinkle seeds if available - chia, linseed, sunflower, pumpkin, dried cranberries/apricots etc.

9. 9

   Eat!

* Per serving · 4 servings · Values may vary.

No additional tips available.