Start your day right with this Low Carb Egg "pancakes" recipe. Made with eggs, low-carb maple syrup, low-carb peanut butter and maple. Easy step-by-step…
This Low Carb Egg "pancakes" relies on simple, everyday ingredients such as eggs, low-carb maple syrup, maple flavoring and splenda sugar substitute. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026