Low Carb Crockpot Lasagna Recipe

Name: Low Carb Crockpot Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 (5 ounce) package of hormel turkey pepperoni; 1 (26 ounce) jar pizza sauce (no added sugar); 1 tablespoon garlic powder; 2 tablespoons parsley; 1 medium zucchini, shredded (about 8-10-inch long); 3 cups fresh spinach; 2 cups cottage cheese; 3 cups shredded mozzarella cheese; 1/2 cup parmesan cheese

Servings: persons

1 lb ground turkey
1 (5 ounce) package of hormel turkey pepperoni
1 (26 ounce) jar pizza sauce (no added sugar)
1 tablespoon garlic powder
2 tablespoons parsley
1 medium zucchini, shredded (about 8-10-inch long)
3 cups fresh spinach
2 cups cottage cheese
3 cups shredded mozzarella cheese
1/2 cup parmesan cheese

1
Brown hamburger in skillet and drain.
2
Wipe 6 quart crockpot with oil.
3
Spread a thin layer of pizza sauce in bottom of crockpot.
4
Spread 1/2 of hamburger over the sauce.
5
Stir remaining pizza sauce into hamburger, along with garlic powder and parsley.
6
Layer half of the zucchini and spinach over hamburger.
7
Top with 1/2 of the cottage cheese, spreading evenly.
8
Sprinkle with 1 Celsius of Mozzarella cheese.
9
Top with 1/2 of hamburger mixture, spreading evenly.
10
Then top with veggies and the rest of the cottage cheese.
11
Sprinkle with the rest of the mozzarella cheese and sprinkle Parmesan on top.
12
Cook on low 3-1/2 to 4-1/2 hours. Let rest for 10 minutes.
13
Cut into wedges & serve.

775

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground turkey, 1 (5 ounce) package of hormel turkey pepperoni, 1 (26 ounce) jar pizza sauce (no added sugar), 1 tablespoon garlic powder, and more.

Yes, Low Carb Crockpot Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Crockpot Lasagna

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