Try this homemade Low-Carb Creamy Squash, Mushroom & Spinach Edamame Pasta recipe the whole family will love. Made with Cuisine, coconut oil, butternut …
This Low-Carb Creamy Squash, Mushroom & Spinach Edamame Pasta relies on simple, everyday ingredients such as coconut oil, butternut squash, mushrooms and spinach leaves. It comes together quickly and makes 4 servings, at about 812 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026