How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Cheesecake?

You need 7 ingredients. The key ingredients include: 8 ounces cream cheese, 1 cup sour cream, 12 ounces Cool Whip, 2 teaspoons vanilla, flavor, and more.

Is Low Carb Cheesecake suitable as baking & desserts?

Yes, Low Carb Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Carb Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Cheesecake Recipe

Name: Low Carb Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese; 1 cup sour cream; 12 ounces Cool Whip; 2 teaspoons vanilla, flavor; pie crust (optional); fresh fruit (optional); no sugar added pie filling, opt (cherry recommended)

Low Carb Cheesecake – a delicious recipe with cream cheese, sour cream, vanilla, pie crust, fresh fruit, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces cream cheese
1 cup sour cream
12 ounces Cool Whip
2 teaspoons vanilla, flavor
pie crust (optional)
fresh fruit (optional)
no sugar added pie filling, opt (cherry recommended)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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