How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Carb Asparagus Cauli Risotto?

You need 10 ingredients. The key ingredients include: 1/4 cup ghee, 1/2 onion, finely chopped, 1 clove garlic, minced, 1 head cauliflower, grated, and more.

Is Low-Carb Asparagus Cauli Risotto suitable as vegetarian?

Yes, Low-Carb Asparagus Cauli Risotto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Low-Carb Asparagus Cauli Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Carb Asparagus Cauli Risotto Recipe

Name: Low-Carb Asparagus Cauli Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup ghee; 1/2 onion, finely chopped; 1 clove garlic, minced; 1 head cauliflower, grated; 1 cup trimmed asparagus, cut into 1-inch lengths; 1/2 cup heavy whipping cream; 1 cup grated Parmesan cheese; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon ground nutmeg

Low-Carb Asparagus Cauli Risotto

Eats Now Editorial Team · 279 kcal · Vegetarian

Low-Carb Asparagus Cauli Risotto – a delicious recipe with ghee, onion, clove garlic, cauliflower, trimmed asparagus, heavy whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Low-Carb Asparagus Cauli Risotto

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