How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Calorie Low-Fat Chocolate Chip Cookies?

You need 9 ingredients. The key ingredients include: 1/2 cup granulated sugar, 1/4 cup brown sugar, packed, 1/4 cup margarine, softened, 1 tsp. vanilla, and more.

Is Low-Calorie Low-Fat Chocolate Chip Cookies suitable as baking & desserts?

Yes, Low-Calorie Low-Fat Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Calorie Low-Fat Chocolate Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Calorie Low-Fat Chocolate Chip Cookies Recipe

Name: Low-Calorie Low-Fat Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup granulated sugar; 1/4 cup brown sugar, packed; 1/4 cup margarine, softened; 1 tsp. vanilla; 1 egg white; 1 cup all-purpose flour; 1/2 tsp. baking soda; 1/4 tsp. salt; 1/2 cup miniature semi-sweet chocolate chips

Low-Calorie Low-Fat Chocolate Chip Cookies – a delicious recipe with granulated sugar, brown sugar, margarine, vanilla, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup granulated sugar
1/4 cup brown sugar, packed
1/4 cup margarine, softened
1 tsp. vanilla
1 egg white
1 cup all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 cup miniature semi-sweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Calorie Low-Fat Chocolate Chip Cookies

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