How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Corn Bread?

You need 7 ingredients. The key ingredients include: 2 c. corn meal, 1/2 c. whole wheat flour, 1/2 tsp. baking soda, 1 Tbsp. honey, and more.

Is Low Calorie Corn Bread suitable as general?

Yes, Low Calorie Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Calorie Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Calorie Corn Bread Recipe

Name: Low Calorie Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn meal; 1/2 c. whole wheat flour; 1/2 tsp. baking soda; 1 Tbsp. honey; 1 egg white; 1 Tbsp. oil; 2 c. low-fat yogurt

Low Calorie Corn Bread – a delicious recipe with corn meal, whole wheat flour, baking soda, honey, egg, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. corn meal
1/2 c. whole wheat flour
1/2 tsp. baking soda
1 Tbsp. honey
1 egg white
1 Tbsp. oil
2 c. low-fat yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
General

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Low Calorie Corn Bread

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