How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Calorie Brown Bread?

You need 8 ingredients. The key ingredients include: 2 c. whole wheat flakes, 1/2 c. soya flour, 1 tsp. baking soda, 1 tsp. lite salt, and more.

Is Low Calorie Brown Bread suitable as general?

Yes, Low Calorie Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Calorie Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Calorie Brown Bread Recipe

Name: Low Calorie Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. whole wheat flakes; 1/2 c. soya flour; 1 tsp. baking soda; 1 tsp. lite salt; 1/2 c. unbleached flour; 1 pkg. Sweet 'N Low sugar substitute; 3 tsp. baking powder; 1 2/3 c. buttermilk

Low Calorie Brown Bread – a delicious recipe with whole wheat flakes, soya flour, baking soda, lite salt, flour, N. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. whole wheat flakes
1/2 c. soya flour
1 tsp. baking soda
1 tsp. lite salt
1/2 c. unbleached flour
1 pkg. Sweet 'N Low sugar substitute
3 tsp. baking powder
1 2/3 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Alligator Balls Recipe
Fizzy Acid
Oatmeal Raisin Bars
Oranged Cranberry Sauce

Low Calorie Brown Bread

How did you like this recipe?

Frequently Asked Questions