How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Cal Dandan Noodles with Fresh Ramen Noodles?

You need 11 ingredients. The key ingredients include: 1 packet Fresh ramen noodles (with soy sauce or miso soup sachet), 1/4 bunch Spinach, 200 grams Pork mince, 1/2 tbsp Vegetable oil, and more.

Is Low-Cal Dandan Noodles with Fresh Ramen Noodles suitable as pasta & noodles?

Yes, Low-Cal Dandan Noodles with Fresh Ramen Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Cal Dandan Noodles with Fresh Ramen Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Cal Dandan Noodles with Fresh Ramen Noodles Recipe

Name: Low-Cal Dandan Noodles with Fresh Ramen Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet Fresh ramen noodles (with soy sauce or miso soup sachet); 1/4 bunch Spinach; 200 grams Pork mince; 1/2 tbsp Vegetable oil; 1 tsp Sugar; 1 tbsp Shaoxing wine or sake; 1 Pepper; 1 tbsp Soy sauce; 1 heaped tablespoon Tianmianjiang; 1/2 tsp Doubanjiang; 1 Toasted white sesame seeds

Low-Cal Dandan Noodles with Fresh Ramen Noodles

Eats Now Editorial Team · 390 kcal · Pasta & Noodles

Low-Cal Dandan Noodles with Fresh Ramen Noodles – a delicious recipe with ramen noodles, Spinach, mince, Vegetable oil, Sugar, wine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Low-Cal Dandan Noodles with Fresh Ramen Noodles

How did you like this recipe?

Frequently Asked Questions