How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens?

You need 6 ingredients. The key ingredients include: 4 chicken breasts (frozen), low-fat Italian salad dressing, seasoned bread crumbs, 8 ounces 2% mozzarella cheese (shredded), and more.

Is Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens suitable as meat & poultry?

Yes, Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens Recipe

Name: Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts (frozen); low-fat Italian salad dressing; seasoned bread crumbs; 8 ounces 2% mozzarella cheese (shredded); grated parmesan cheese; 12 ounces pasta sauce

Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens – a delicious recipe with chicken breasts, low-fat Italian salad dressing, bread crumbs, mozzarella cheese, parmesan cheese, pasta sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts (frozen)
low-fat Italian salad dressing
seasoned bread crumbs
8 ounces 2% mozzarella cheese (shredded)
grated parmesan cheese
12 ounces pasta sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Black Pepper Beef
Zesty Pork Stir-Fry
Baked Fried Chicken Recipe
Chicken and Pork Adobo

Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens

How did you like this recipe?

Frequently Asked Questions