How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Rolled Pork Roast?

You need 10 ingredients. The key ingredients include: 2 cloves garlic, minced, 1 tsp. paprika, 1 tsp. salt, 3/4 tsp. freshly ground black pepper, and more.

Is Louisiana Rolled Pork Roast suitable as meat & poultry?

Yes, Louisiana Rolled Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Louisiana Rolled Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Rolled Pork Roast Recipe

Name: Louisiana Rolled Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, minced; 1 tsp. paprika; 1 tsp. salt; 3/4 tsp. freshly ground black pepper; 3/4 tsp. white pepper; 1/2 tsp. ground red pepper; 1/2 tsp. dried thyme; 1/2 tsp. dry mustard; 15 oz. trimmed boneless pork loin; parsley and crab apples or lady apples for garnish (optional)

Louisiana Rolled Pork Roast

Eats Now Editorial Team · 265 kcal · Meat & Poultry

Louisiana Rolled Pork Roast – a delicious recipe with garlic, paprika, salt, freshly ground black pepper, white pepper, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Louisiana Rolled Pork Roast

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