Louisiana Red Beans And Rice Recipe

Name: Louisiana Red Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups dried red kidney beans; 1 tablespoon vegetable oil; 1 tablespoon all-purpose flour; 1 medium onion, chopped; 2 cloves garlic, minced; 6 cups water; 1 (1/2-pound) ham hock; 1 sprig fresh parsley, minced; 1 teaspoon salt; 1 teaspoon red pepper; Hot cooked rice; 6 medium-size green onions, chopped

Servings: persons

3 cups dried red kidney beans
1 tablespoon vegetable oil
1 tablespoon all-purpose flour
1 medium onion, chopped
2 cloves garlic, minced
6 cups water
1 (1/2-pound) ham hock
1 sprig fresh parsley, minced
1 teaspoon salt
1 teaspoon red pepper
Hot cooked rice
6 medium-size green onions, chopped

1
Sort and wash beans. Set aside.
2
Combine oil and flour in a Dutch oven; cook over medium heat, stirring constantly, until roux is the color of a copper penny. Add onion and garlic; cook 5 minutes, stirring frequently.
3
Add 6 cups water, ham hock, parsley, salt, pepper, and beans; bring to a boil. Reduce heat; cover and simmer 1 1/2 hours or until beans are tender and a thick gravy has formed. If necessary, add more water to prevent beans from sticking.
4
Mound rice in the middle of serving plates. Spoon beans around rice, and sprinkle with chopped green onion.

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups dried red kidney beans, 1 tablespoon vegetable oil, 1 tablespoon all-purpose flour, 1 medium onion, chopped, and more.

Yes, Louisiana Red Beans And Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Red Beans And Rice

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