How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Pickled Figs?

You need 5 ingredients. The key ingredients include: 3 qt. ripe figs, 6 c. sugar, 1 c. vinegar, 2 Tbsp. broken cinnamon sticks, and more.

Is Louisiana Pickled Figs suitable as general?

Yes, Louisiana Pickled Figs falls under the General category and is a great choice for this type of meal.

How do I store leftover Louisiana Pickled Figs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Pickled Figs Recipe

Name: Louisiana Pickled Figs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. ripe figs; 6 c. sugar; 1 c. vinegar; 2 Tbsp. broken cinnamon sticks; 2 Tbsp. whole cloves

Louisiana Pickled Figs – a delicious recipe with ripe figs, sugar, vinegar, cinnamon sticks, whole cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 qt. ripe figs
6 c. sugar
1 c. vinegar
2 Tbsp. broken cinnamon sticks
2 Tbsp. whole cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1423 kcal
Category
General

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Louisiana Pickled Figs

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