How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Pecan Pie?

You need 8 ingredients. The key ingredients include: 1 (9-inch) pie shell, 1 c. dark Karo, 1/4 c. butter, 1 tsp. vanilla, and more.

Is Louisiana Pecan Pie suitable as baking & desserts?

Yes, Louisiana Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Louisiana Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Louisiana Pecan Pie Recipe

Name: Louisiana Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie shell; 1 c. dark Karo; 1/4 c. butter; 1 tsp. vanilla; 3/4 c. sugar; 1 1/2 c. pecans; 3 eggs; 1/4 tsp. salt

Louisiana Pecan Pie – a delicious recipe with pie shell, dark Karo, butter, vanilla, sugar, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) pie shell
1 c. dark Karo
1/4 c. butter
1 tsp. vanilla
3/4 c. sugar
1 1/2 c. pecans
3 eggs
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1014 kcal
Category
Baking & Desserts

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Louisiana Pecan Pie

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