How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Pear Pie?

You need 6 ingredients. The key ingredients include: Pastry for 2-crust, 9-inch pie, 6 cups sliced cooking pears, 3/4 cup sugar, 1 tsp. cinnamon, and more.

Is Louisiana Pear Pie suitable as baking & desserts?

Yes, Louisiana Pear Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Louisiana Pear Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Louisiana Pear Pie Recipe

Name: Louisiana Pear Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pastry for 2-crust, 9-inch pie; 6 cups sliced cooking pears; 3/4 cup sugar; 1 tsp. cinnamon; 2 Tbsp. flour; 1-1/2 Tbsp. butter

Louisiana Pear Pie – a delicious recipe with Pastry, sugar, cinnamon, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pastry for 2-crust, 9-inch pie
6 cups sliced cooking pears
3/4 cup sugar
1 tsp. cinnamon
2 Tbsp. flour
1-1/2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Louisiana Pear Pie

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