Louisiana Meat Boat

1. 1

   Brown meat and add flour.

2. 2

   Stir in onion soup, salt and pepper.

3. 3

   Mix.

4. 4

   Simmer.

5. 5

   Cut off tops of buns and scoop bread out of bottoms.

6. 6

   Spoon in meat.

7. 7

   (Can top with pickle relish.)

8. 8

   Top with cheese.

9. 9

   Put on bread top; wrap in foil.

10. 10

    Bake until hot at 375u00b0.

No nutritional information available.

No additional tips available.