How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Gumbo?

You need 12 ingredients. The key ingredients include: 2 (16-ounce) packages frozen cut okra, thawed, 2 medium onions, chopped, 2 tablespoons vegetable oil, 7 cups water, and more.

Is Louisiana Gumbo suitable as seafood?

Yes, Louisiana Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Louisiana Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Gumbo Recipe

Name: Louisiana Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16-ounce) packages frozen cut okra, thawed; 2 medium onions, chopped; 2 tablespoons vegetable oil; 7 cups water; 4 cups cubed, fully cooked ham; 2 bay leaves; 1 tablespoon salt; 1/2 teaspoon pepper; 1/4 teaspoon dried whole thyme; 2 pounds uncooked medium shrimp, peeled and deveined; 1 (12-ounce) container Standard oysters, drained; Hot cooked rice

Louisiana Gumbo

Eats Now Editorial Team · 699 kcal · Seafood

Louisiana Gumbo – a delicious recipe with onions, vegetable oil, water, bay leaves, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Louisiana Gumbo

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