Louisiana Chicken Dish

1. 1

   Cook onion and chilies in small amount of shortening until onion is tender.

2. 2

   Add soups to broth; add this mixture to onion mixture.

3. 3

   Layer cooked chicken, chips and broth mixture in baking dish until all is used.

4. 4

   Cover with grated cheese.

5. 5

   Bake at 350u00b0 until the cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.