How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louise'S Buns?

You need 5 ingredients. The key ingredients include: 7 to 8 c. flour, 3/4 c. sugar, 1 tsp. salt, 3 Tbsp. Crisco or oil, and more.

Is Louise'S Buns suitable as baking & desserts?

Yes, Louise'S Buns falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Louise'S Buns?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Louise'S Buns Recipe

Name: Louise'S Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 to 8 c. flour; 3/4 c. sugar; 1 tsp. salt; 3 Tbsp. Crisco or oil; 3/4 cake yeast or 2 pkg. dry yeast

Louise'S Buns – a delicious recipe with flour, sugar, salt, oil, cake yeast. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 to 8 c. flour
3/4 c. sugar
1 tsp. salt
3 Tbsp. Crisco or oil
3/4 cake yeast or 2 pkg. dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Louise'S Buns

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