How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louise'S Banana Nut Cake?

You need 14 ingredients. The key ingredients include: 2 c. sugar, 1/4 c. butter or margarine, 1 c. cooking oil, 4 eggs, and more.

Is Louise'S Banana Nut Cake suitable as baking & desserts?

Yes, Louise'S Banana Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Louise'S Banana Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Louise'S Banana Nut Cake Recipe

Name: Louise'S Banana Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/4 c. butter or margarine; 1 c. cooking oil; 4 eggs; 6 ripe bananas, mashed; 3 c. all purpose flour; 2 tsp. soda; 1/2 tsp. salt; 1/2 tsp. nutmeg; 3 tsp. cinnamon; 1 tsp. cloves; 1 tsp. vanilla; 1 1/2 c. raisins; 1 c. shelled nuts (pecans or walnuts)

Louise'S Banana Nut Cake

Eats Now Editorial Team · 2047 kcal · Baking & Desserts

Louise'S Banana Nut Cake – a delicious recipe with sugar, butter, cooking oil, eggs, bananas, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Louise'S Banana Nut Cake

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