How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louise Little'S Kentucky Nut Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 c. oil, 4 eggs, separated, 3 3/4 Tbsp. hot water, and more.

Is Louise Little'S Kentucky Nut Cake suitable as baking & desserts?

Yes, Louise Little'S Kentucky Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Louise Little'S Kentucky Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Louise Little'S Kentucky Nut Cake Recipe

Name: Louise Little'S Kentucky Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 1/2 c. oil; 4 eggs, separated; 3 3/4 Tbsp. hot water; 1 small can crushed pineapple and liquid; 2 1/2 c. self-rising flour; 2 1/4 tsp. cinnamon; 1 1/2 tsp. nutmeg; 1 c. chopped pecans

Louise Little'S Kentucky Nut Cake – a delicious recipe with sugar, oil, eggs, water, pineapple, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 1/2 c. oil
4 eggs, separated
3 3/4 Tbsp. hot water
1 small can crushed pineapple and liquid
2 1/2 c. self-rising flour
2 1/4 tsp. cinnamon
1 1/2 tsp. nutmeg
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2378 kcal
Category
Baking & Desserts

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Louise Little'S Kentucky Nut Cake

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