Try this homemade Lots of Veggies! Simple Korean Boiled Pork Bossam recipe the whole family will love. Made with pork, Korean, Egoma and much. Easy step…
This Lots of Veggies! Simple Korean Boiled Pork Bossam relies on simple, everyday ingredients such as leaves egoma or shiso leaves, as much (to taste) garlic and gochujang. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026