How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lorilyn'S Dairy-Free Buttercream Frosting?

You need 6 ingredients. The key ingredients include: 2 cups shortening, 1 1/2 teaspoons vanilla (Clear vanilla is a must so your colors come out clean and the white frosting stays white), 1/2 teaspoon butter flavoring, 8 cups powdered sugar, sifted, and more.

Is Lorilyn'S Dairy-Free Buttercream Frosting suitable as general?

Yes, Lorilyn'S Dairy-Free Buttercream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lorilyn'S Dairy-Free Buttercream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lorilyn'S Dairy-Free Buttercream Frosting Recipe

Name: Lorilyn'S Dairy-Free Buttercream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shortening; 1 1/2 teaspoons vanilla (Clear vanilla is a must so your colors come out clean and the white frosting stays white); 1/2 teaspoon butter flavoring; 8 cups powdered sugar, sifted; 2 -4 tablespoons rice milk; 1 -2 tablespoon light corn syrup

Lorilyn'S Dairy-Free Buttercream Frosting – a delicious recipe with shortening, vanilla, butter, powdered sugar, rice milk, light corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups shortening
1 1/2 teaspoons vanilla (Clear vanilla is a must so your colors come out clean and the white frosting stays white)
1/2 teaspoon butter flavoring
8 cups powdered sugar, sifted
2 -4 tablespoons rice milk
1 -2 tablespoon light corn syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1140 kcal
Category
General

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Lorilyn'S Dairy-Free Buttercream Frosting

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