Lori's Raclette Pie Recipe

Name: Lori's Raclette Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 white potatoes; 2 eggs (beaten); ½ cup ground flax seeds; 1 ⅓ cups cornbread, crumbs; salt & fresh ground pepper (to taste); olive oil (as needed); 1 14 lbs sweet Italian sausage (cooked, sliced); 1 (12 ounce) package Steak-ums (thawed); balsamic vinegar (as needed); 4 portabella mushrooms (stemmed, julienned); 1 red bell pepper (seeded, julienned); 1 12 lbs raclette cheese (grated)

Servings: persons

10 white potatoes
2 eggs (beaten)
½ cup ground flax seeds
1 ⅓ cups cornbread, crumbs
salt & fresh ground pepper (to taste)
olive oil (as needed)
1 14 lbs sweet Italian sausage (cooked, sliced)
1 (12 ounce) package Steak-ums (thawed)
balsamic vinegar (as needed)
4 portabella mushrooms (stemmed, julienned)
1 red bell pepper (seeded, julienned)
1 12 lbs raclette cheese (grated)

1
Boil potatoes until tender.
2
Drain.
3
Let cool.
4
Peel.
5
Rice into a bowl.
6
Add the eggs, flax seed powder, crumbs, salt and pepper.
7
Mix well.
8
Press into a sprayed 9x13.
9
Set aside.
10
Heat oven 425.
11
Heat a little oil in a skillet.
12
Add sausage and Steak Ums.
13
Saute until no longer pink.
14
Add balsamic to deglaze pan.
15
Stir in the mushrooms and pepper.
16
Spread on potato mix.
17
Top with cheese.
18
Bake 30 minutes.

691

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 10 white potatoes, 2 eggs (beaten), ½ cup ground flax seeds, 1 ⅓ cups cornbread, crumbs, and more.

Yes, Lori's Raclette Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lori's Raclette Pie

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