Try this homemade Lorenzo's Famous French Roquefort Dressing recipe the whole family will love. Made with tomato catsup, extra virgin olive oil, red win…
This Lorenzo's Famous French Roquefort Dressing relies on simple, everyday ingredients such as tomato catsup, extra virgin olive oil and red wine vinegar. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026