How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lorene Staggs' Plain Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 3 eggs, 9 oz. Crisco oil, 1/4 tsp. salt, and more.

Is Lorene Staggs' Plain Cake suitable as baking & desserts?

Yes, Lorene Staggs' Plain Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lorene Staggs' Plain Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lorene Staggs' Plain Cake Recipe

Name: Lorene Staggs' Plain Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 3 eggs; 9 oz. Crisco oil; 1/4 tsp. salt; 1 tsp. vanilla; 9 oz. buttermilk; 3/4 tsp. soda; 3 tsp. baking powder; 2 c. flour

Lorene Staggs' Plain Cake – a delicious recipe with sugar, eggs, Crisco oil, salt, vanilla, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
3 eggs
9 oz. Crisco oil
1/4 tsp. salt
1 tsp. vanilla
9 oz. buttermilk
3/4 tsp. soda
3 tsp. baking powder
2 c. flour

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Quick Info

Servings
4 servings
Calories
2037 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lorene Staggs' Plain Cake

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