How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lone Star Caviar?

You need 9 ingredients. The key ingredients include: 2 (14 ounce) cans black-eyed peas, heated and drained, 1 whole green pepper, 1 small yellow onion, 1 bunch green onion, and tops, and more.

Is Lone Star Caviar suitable as general?

Yes, Lone Star Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Lone Star Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lone Star Caviar Recipe

Name: Lone Star Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 ounce) cans black-eyed peas, heated and drained; 1 whole green pepper; 1 small yellow onion; 1 bunch green onion, and tops; 1 whole jalapeno; 1/2 teaspoon salt; 1 teaspoon pepper; 1 (3 ounce) jar diced pimentos; 1/2 cup ranch dressing

Lone Star Caviar – a delicious recipe with black-eyed peas, green pepper, yellow onion, green onion, jalapeno, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (14 ounce) cans black-eyed peas, heated and drained
1 whole green pepper
1 small yellow onion
1 bunch green onion, and tops
1 whole jalapeno
1/2 teaspoon salt
1 teaspoon pepper
1 (3 ounce) jar diced pimentos
1/2 cup ranch dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
General

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Lone Star Caviar

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