How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Salad?

You need 12 ingredients. The key ingredients include: 3 oranges, 1 red bell pepper, diced, 1 English cucumber, cut in half lengthwise and thinly sliced, 1/2 cup thin jicama strips, and more.

Is Lobster Salad suitable as seafood?

Yes, Lobster Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lobster Salad Recipe

Name: Lobster Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oranges; 1 red bell pepper, diced; 1 English cucumber, cut in half lengthwise and thinly sliced; 1/2 cup thin jicama strips; 1/4 cup thinly sliced red onion; 1/4 cup chopped fresh cilantro; 1/4 cup extra-virgin olive oil; 3 tablespoons cider vinegar; 1/4 cup fresh lime juice; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 2 (1 1/2- to 1 3/4-pound) lobsters, cooked

Lobster Salad

Eats Now Editorial Team · 196 kcal · Seafood

Lobster Salad – a delicious recipe with oranges, red bell pepper, cucumber, thin jicama, red onion, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lobster Salad

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