How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Bisque?

You need 9 ingredients. The key ingredients include: 1-1/4 gal. milk, 1-1/2 qt. light cream or half-and-half, 1/3 cup onions, finely chopped, 2 Tbsp. salt, and more.

Is Lobster Bisque suitable as seafood?

Yes, Lobster Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Bisque Recipe

Name: Lobster Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1-1/4 gal. milk; 1-1/2 qt. light cream or half-and-half; 1/3 cup onions, finely chopped; 2 Tbsp. salt; 3/4 tsp. black pepper; 3/4 tsp. paprika; 1 cup instant tapioca; 1-1/2 qt. cooked lobster, flaked; 1 cup butter

Lobster Bisque – a delicious recipe with milk, light cream, onions, salt, black pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-1/4 gal. milk
1-1/2 qt. light cream or half-and-half
1/3 cup onions, finely chopped
2 Tbsp. salt
3/4 tsp. black pepper
3/4 tsp. paprika
1 cup instant tapioca
1-1/2 qt. cooked lobster, flaked
1 cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Lobster Bisque

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