Loaf Paraffin Wax Candy

1. 1

   Put all ingredients in a heavy saucepan; let stand 1/2 hour. Put on low heat; let stand until paraffin wax is melted.

2. 2

   Cook gently until a soft ball is formed in cold water.

3. 3

   Divide into 3 parts.

4. 4

   In each of the 3 parts, use peanut butter, cocoa, nuts, coconut, almond flavoring or whatever you want.

5. 5

   Put in layers (cocoa in the middle, peanut butter with extra peanuts added on the bottom, the coconut or light part on the top) in a bread pan lined with wax paper.

6. 6

   Slice as used.

7. 7

   This is a real keeper.

* Per serving · 4 servings · Values may vary.

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