How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaf Cake(Eggless And Butterless) ?

You need 11 ingredients. The key ingredients include: 1 lb. raisins, 1 c. cold water, 1/2 c. shortening, 1 tsp. salt, and more.

Is Loaf Cake(Eggless And Butterless) suitable as baking & desserts?

Yes, Loaf Cake(Eggless And Butterless) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Loaf Cake(Eggless And Butterless) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Loaf Cake(Eggless And Butterless) Recipe

Name: Loaf Cake(Eggless And Butterless)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. raisins; 1 c. cold water; 1/2 c. shortening; 1 tsp. salt; 1 Tbsp. soda; flour (enough to make stiff batter); 2 c. water; 2 c. sugar; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. nutmeg

Loaf Cake(Eggless And Butterless)

Eats Now Editorial Team · 467 kcal · Baking & Desserts

Loaf Cake(Eggless And Butterless) – a delicious recipe with raisins, cold water, shortening, salt, soda, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Loaf Cake(Eggless And Butterless)

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