How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaf Cake?

You need 5 ingredients. The key ingredients include: 1 1/2 c. shortening, 8 eggs, 1 tsp. lemon, almond and vanilla, 2 1/2 c. sugar, and more.

Is Loaf Cake suitable as baking & desserts?

Yes, Loaf Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Loaf Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Loaf Cake Recipe – Eats Now

Name: Loaf Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. shortening; 8 eggs; 1 tsp. lemon, almond and vanilla; 2 1/2 c. sugar; 3 c. flour (plain)

Loaf Cake – a delicious recipe with shortening, eggs, lemon, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. shortening
8 eggs
1 tsp. lemon, almond and vanilla
2 1/2 c. sugar
3 c. flour (plain)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1525 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dirt Pie
Carrot Cookies
Cake For Diabetics
Boiled Cookies

Loaf Cake

How did you like this recipe?

Frequently Asked Questions