Loaf Bread

1. 1

   Combine 1/3 cup warm water,

2. 2

   yeast,

3. 3

   2/3 tablespoonful of sugar and set aside. Combine 1-2/3 cups water, 1-1/2 cups milk, 1/2 cup butter, 2 tablespoons salt and 1/2 cup sugar; beat until sugar and butter are melted.

4. 4

   Cool.

5. 5

   Add yeast mixture.

6. 6

   Using 6 cups of flour, mix and knead 15 minutes.

7. 7

   Let rise once in bowls and once in pan after making loaves.

8. 8

   Bake at 350u00b0 until brown. Butter tops when removed from oven.

9. 9

   2 loaves.

No additional tips available.