How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaded Veggie Dip?

You need 19 ingredients. The key ingredients include: 3/4 cup finely chopped fresh broccoli, 1/2 cup finely chopped cauliflower, 1/2 cup finely chopped fresh carrot, 1/2 cup finely chopped red onion, and more.

Is Loaded Veggie Dip suitable as snacks & appetizers?

Yes, Loaded Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Loaded Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Loaded Veggie Dip Recipe

Name: Loaded Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3/4 cup finely chopped fresh broccoli; 1/2 cup finely chopped cauliflower; 1/2 cup finely chopped fresh carrot; 1/2 cup finely chopped red onion; 1/2 cup finely chopped celery; 2 garlic cloves, minced; 4 tablespoons olive oil, divided; 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped; 1 package (6-1/2 ounces) spreadable garlic and herb cream cheese; 1 package (1.4 ounces) vegetable recipe mix (Knorr); 1 teaspoon garlic powder; 1/2 teaspoon white pepper; 1/8 to 1/4 teaspoon cayenne pepper; 1/4 cup vegetable broth; 1/4 cup half-and-half cream; 3 cups shredded Italian cheese blend; 1/2 cup minced fresh basil; 1 package (9 ounces) fresh spinach, finely chopped; Assorted crackers or baked pita chips

Loaded Veggie Dip

Eats Now Editorial Team · Snacks & Appetizers

Loaded Veggie Dip – a delicious recipe with fresh broccoli, cauliflower, fresh carrot, red onion, celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Loaded Veggie Dip

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