Loaded Potato Soup (Crockpot)

1. 1

   Place potatoes and onions in the crock pot.

2. 2

   Pour the chicken broth over the potatoes.

3. 3

   Add salt and pepper; cover with the crock pot lid.

4. 4

   (Broth will not completely cover potatoes and onion.

5. 5

   ).

6. 6

   If you want to make the recipe even easier you can use hashbrowns!

7. 7

   Cover and cook on HIGH 3 to 5 hours or until potatoes are tender.

8. 8

   Mash mixture with a potato masher; stir in half-and-half.

9. 9

   Cover and cook on HIGH 20 more minutes or until mixture is thoroughly heated.

10. 10

    Ladle into bowls, and serve with desired toppings.

* Per serving · 4 servings · Values may vary.

No additional tips available.