Loaded Cauliflower (As Seen On Facebook)

1. 1

   Preheat oven to 425.

2. 2

   In a large pot boil water and cook cauliflower for 8-10 minutes, drain and let cool.

3. 3

   In a large bowl combine sour cream, mayonaise, 1/2 of crumbled bacon, 3 TBS chives, 1 cup cheese, mushrooms and caulflower, mix well.

4. 4

   Place mixture in baking dish and cover with remaining 1 cup of cheese and bacon.

5. 5

   Bake for 15-20 minutes until cheese is melted. Top with remaining chives and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.