Loaded Bbq Chicken Nachos Recipe

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet with aluminum foil; coat with cooking spray.

2. 2

   Combine chicken, barbeque sauce, lime juice, cumin, and chili powder in a saucepan over medium heat. Reduce heat and simmer, stirring occasionally, until chicken is heated through, about 10 minutes. Remove from heat.

3. 3

   Spread a single layer of tortilla chips on the prepared baking sheet. Top with 1/2 the chicken mixture and 1 1/4 cups Cheddar cheese. Place another layer of tortilla chips over cheese and top with remaining chicken mixture and cheese.

4. 4

   Bake in the preheated oven until Cheddar cheese is melted and golden brown, about 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.