How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Fat Chicken?

You need 8 ingredients. The key ingredients include: 2 whole chicken breasts, boned and skinned, salt to taste, pinch of white pepper, 1 clove minced garlic, and more.

Is Lo-Fat Chicken suitable as meat & poultry?

Yes, Lo-Fat Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lo-Fat Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lo-Fat Chicken Recipe

Name: Lo-Fat Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, boned and skinned; salt to taste; pinch of white pepper; 1 clove minced garlic; 1/4 tsp. thyme; 1/4 tsp. oregano; 2 tsp. vegetable oil; juice of 1 to 2 lemons

Lo-Fat Chicken – a delicious recipe with chicken breasts, salt, white pepper, garlic, thyme, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts, boned and skinned
salt to taste
pinch of white pepper
1 clove minced garlic
1/4 tsp. thyme
1/4 tsp. oregano
2 tsp. vegetable oil
juice of 1 to 2 lemons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lo-Fat Chicken

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