How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Cal Vegetable Soup?

You need 6 ingredients. The key ingredients include: 1 lb. ground turkey, 1 (14 1/2 oz.) can tomato wedges, 2 (8 oz.) cans tomato sauce, 1 (1 lb.) bag Freshlike Oriental blend vegetables (other brands not quite as good), and more.

Is Lo-Cal Vegetable Soup suitable as soups & stews?

Yes, Lo-Cal Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lo-Cal Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lo-Cal Vegetable Soup Recipe

Name: Lo-Cal Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1 (14 1/2 oz.) can tomato wedges; 2 (8 oz.) cans tomato sauce; 1 (1 lb.) bag Freshlike Oriental blend vegetables (other brands not quite as good); 1 (1 lb.) bag winter mix vegetables (broccoli and cauliflower); salt and pepper

Lo-Cal Vegetable Soup – a delicious recipe with ground turkey, tomato wedges, tomato sauce, blend vegetables, winter, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground turkey
1 (14 1/2 oz.) can tomato wedges
2 (8 oz.) cans tomato sauce
1 (1 lb.) bag Freshlike Oriental blend vegetables (other brands not quite as good)
1 (1 lb.) bag winter mix vegetables (broccoli and cauliflower)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Soups & Stews

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Lo-Cal Vegetable Soup

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