Llama Burger Recipe

Name: Llama Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 1/2 pounds ground llama; 1 pound 80/20 blend or 75/25 blend ground beef; 1 egg, beaten; 1/2 cup panko bread crumbs; 1 tablespoon lemon juice; 1 tablespoon minced thyme leaves; 1 tablespoon minced rosemary leaves; 1/4 cup crumbled feta cheese; Kosher salt and freshly ground black pepper; 3 vine-ripened tomatoes, sliced; 1/2 cup balsamic vinegar; 2 tablespoons chopped scallions

Servings: persons

2 1/2 pounds ground llama
1 pound 80/20 blend or 75/25 blend ground beef
1 egg, beaten
1/2 cup panko bread crumbs
1 tablespoon lemon juice
1 tablespoon minced thyme leaves
1 tablespoon minced rosemary leaves
1/4 cup crumbled feta cheese
Kosher salt and freshly ground black pepper
3 vine-ripened tomatoes, sliced
1/2 cup balsamic vinegar
2 tablespoons chopped scallions

1
Blend the llama and ground beef in a large bowl, being careful not to over blend as that will create a denser burger.
2
Add the egg, bread crumbs, lemon juice, thyme, rosemary, feta, and salt and pepper, to taste.
3
Mix well and form into 8 equal round patties, no more than 3/4-inch thick.
4
Refrigerate for 30 minutes, allowing the ingredients and flavors to blend together.
5
Heat the grill to medium-high heat.
6
Add the burgers to the grill and cook until desired doneness is achieved, about 6 to 8 minutes per side.
7
Remove and arrange on serving plates over sliced tomatoes.
8
Drizzle with balsamic vinegar and garnish with chopped scallions.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 pounds ground llama, 1 pound 80/20 blend or 75/25 blend ground beef, 1 egg, beaten, 1/2 cup panko bread crumbs, and more.

Yes, Llama Burger falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Llama Burger

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