How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver With Onions Recipe?

You need 8 ingredients. The key ingredients include: 1 to 1 1/2 lbs. calf's liver, cut into 1-inch strips, 1/2 teaspoon salt, Dash of pepper, 2 onions, thinly sliced, and more.

Is Liver With Onions Recipe suitable as general?

Yes, Liver With Onions Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Liver With Onions Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver With Onions Recipe Recipe

Name: Liver With Onions Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lbs. calf's liver, cut into 1-inch strips; 1/2 teaspoon salt; Dash of pepper; 2 onions, thinly sliced; 6 tbsp. butter or possibly bacon drippings; 1 (8 ounce.) can sliced mushrooms, undrained; 1 c. dairy lowfat sour cream; 1 teaspoon Worcestershire sauce

Liver With Onions Recipe – a delicious recipe with salt, pepper, onions, butter, mushrooms, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 to 1 1/2 lbs. calf's liver, cut into 1-inch strips
1/2 teaspoon salt
Dash of pepper
2 onions, thinly sliced
6 tbsp. butter or possibly bacon drippings
1 (8 ounce.) can sliced mushrooms, undrained
1 c. dairy lowfat sour cream
1 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
General

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Liver With Onions Recipe

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