How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver With Mushrooms?

You need 8 ingredients. The key ingredients include: 1 lb liver (any variety will do), 1 tablespoon flour, 1 pinch salt, 1 pinch fresh ground black pepper, and more.

Is Liver With Mushrooms suitable as soups & stews?

Yes, Liver With Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Liver With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver With Mushrooms Recipe

Name: Liver With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb liver (any variety will do); 1 tablespoon flour; 1 pinch salt; 1 pinch fresh ground black pepper; 2 tablespoons oil; 1 large onion, peeled and sliced; 4 ounces mushrooms, sliced if large; 15 ounces mushroom soup

Liver With Mushrooms – a delicious recipe with will, flour, salt, fresh ground black pepper, oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb liver (any variety will do)
1 tablespoon flour
1 pinch salt
1 pinch fresh ground black pepper
2 tablespoons oil
1 large onion, peeled and sliced
4 ounces mushrooms, sliced if large
15 ounces mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver With Mushrooms

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