Try this homemade Liver With Mushrooms recipe the whole family will love. Made with fresh mushrooms, butter, onion and butter. Easy step-by-step instruc…
This Liver With Mushrooms relies on simple, everyday ingredients such as fresh mushrooms, sliced, butter or margarine and sliced calves or beef liver. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026