How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver With Apples And Onions(Stove Top) ?

You need 4 ingredients. The key ingredients include: 4 slices calf liver (about 1 lb.), 4 Tbsp. margarine, 3 medium onions, peeled and sliced, 2 apples, cored, cut into rings 1/2-inch thick.

Is Liver With Apples And Onions(Stove Top) suitable as general?

Yes, Liver With Apples And Onions(Stove Top) falls under the General category and is a great choice for this type of meal.

How do I store leftover Liver With Apples And Onions(Stove Top) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver With Apples And Onions(Stove Top) Recipe

Name: Liver With Apples And Onions(Stove Top)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices calf liver (about 1 lb.); 4 Tbsp. margarine; 3 medium onions, peeled and sliced; 2 apples, cored, cut into rings 1/2-inch thick

Liver With Apples And Onions(Stove Top) – a delicious recipe with margarine, onions, apples. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 slices calf liver (about 1 lb.)
4 Tbsp. margarine
3 medium onions, peeled and sliced
2 apples, cored, cut into rings 1/2-inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
General

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Liver With Apples And Onions(Stove Top)

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