How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Pate?

You need 7 ingredients. The key ingredients include: 1 pt. chicken livers, 3 eggs, 1 medium onion, dash of nutmeg, and more.

Is Liver Pate suitable as meat & poultry?

Yes, Liver Pate falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Pate Recipe

Name: Liver Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. chicken livers; 3 eggs; 1 medium onion; dash of nutmeg; salt; pepper; mayonnaise

Liver Pate – a delicious recipe with chicken livers, eggs, onion, nutmeg, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pt. chicken livers
3 eggs
1 medium onion
dash of nutmeg
salt
pepper
mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver Pate

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